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Cooking lessons in Cults

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1 cooking teacher in Cults

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Giacomo - The Hague, NetherlandsRecently active£39
£39Italian Cuisine Classes-Traditional Recipes, Regional Cuisine, Modern Italian Cuisine
Italian Cuisine Classes – Traditional, Regional, Handmade Pastas, Modern Italian Cooking, and Market-to-the-Table Explore the rich and diverse world of Italian cuisine through immersive and hands-on cooking classes, where tradition meets innovation. I offer a variety of classes that dive deep into Italy's gastronomic heritage, from classic regional dishes to modern interpretations of Italian cooking. Whether you're a novice or an experienced cook, these courses provide the perfect opportunity to learn authentic recipes, techniques, and the history behind each dish. Traditional Italian Cuisine focuses on time-honored recipes passed down through generations, teaching you how to create iconic Italian dishes with a focus on fresh, quality ingredients. In the Regional Cuisine course, we explore the distinctive flavors and specialties from different parts of Italy—each region boasting its own unique culinary traditions. From the rich, hearty dishes of Tuscany to the lighter, seafood-based meals of the Amalfi Coast, you'll discover the diversity that makes Italian food so beloved. A key feature of my classes is the art of handmade pasta, where you'll learn how to craft fresh, homemade pasta from scratch, using traditional techniques. From delicate ravioli to tagliatelle, these sessions offer a deeper understanding of the Italian pasta-making process. Additionally, the Market-to-the-Table experience is a unique activity where we take a journey through local markets to select fresh, seasonal ingredients. After handpicking the finest produce, meats, and herbs, we return to the kitchen to prepare and cook a meal inspired by what we've found. This activity not only highlights the importance of sourcing quality ingredients but also teaches you how to create a complete, authentic Italian meal from start to finish, with an emphasis on sustainability and freshness. Finally, Modern Italian Cuisine combines classic techniques with innovative approaches, showcasing contemporary interpretations of traditional dishes. These classes are designed for those who want to learn how to balance tradition with creativity, using seasonal ingredients and modern cooking techniques to bring new life to Italian classics. All classes are designed to be interactive and engaging, providing you with the skills and confidence to recreate delicious Italian meals in your own kitchen. Italian Cooking Classes – Traditional, Regional Cuisine, Handmade Pastas, Modern Italian Cuisine and Market to Table Discover the rich and diverse world of Italian cuisine through engaging and interactive cooking classes that combine tradition and innovation. I offer a variety of classes that delve deeper into Italy’s gastronomic heritage, from classic regional dishes to modern interpretations of Italian cooking. Whether you are a beginner or an experienced cook, these classes provide the perfect opportunity to learn authentic recipes, techniques and the history behind each dish. Traditional Italian Cuisine focuses on timeless recipes passed down through generations, teaching you how to create iconic Italian dishes with an emphasis on fresh, quality ingredients. In the Regional Cuisine course, we explore the distinctive flavors and specialties of different parts of Italy, with each region having its own unique culinary traditions. From the rich, hearty dishes of Tuscany to the lighter, seafood-based meals of the Amalfi Coast, you’ll discover the diversity that makes Italian cuisine so beloved. A key part of my courses is handmade pasta making, where you will learn how to make fresh, homemade pasta using traditional techniques. From delicate ravioli to tagliatelle, these classes will give you a deeper understanding of Italian pasta making. Additionally, the Market to Table experience is a unique activity in which we visit local markets to select fresh, seasonal ingredients. After selecting the best produce, meats, and herbs, we return to the kitchen to prepare and cook a meal inspired by what we have found. This activity not only emphasizes the importance of sourcing quality ingredients, but also teaches you how to prepare a complete, authentic Italian meal from start to finish, with an emphasis on sustainability and freshness. Finally, Modern Italian Cuisine combines classic techniques with innovative approaches, offering contemporary interpretations of traditional dishes. These classes are designed for those who want to learn how to combine tradition and creativity, using seasonal ingredients and modern cooking techniques to breathe new life into classic Italian dishes. All classes are interactive and engaging, giving you the skills and confidence to recreate delicious Italian meals in your own kitchen.
Cooking · Italian
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(3 reviews)
Maître nageur - Paris, FranceRecently active£74
£74Private swimming lesson in Paris with lifeguard-lifeguard, sports masseur and sports coach
Trusted teacher: ❤️💚💛💙🥰🤩😃️Hello, I am a lifeguard-lifeguard-swimming coach-sportsman and sports masseur, I offer my services to solve your problems, optimize your performance and develop physical qualities: 1) - Private swimming lessons for all audiences and all levels: from leisure to competition, I bring you the cap and glasses. 2) - I swim friendly with you to analyze your swimming underwater to correct your swimming and teach you the best techniques to improve your swimming. 3) - Lessons and learning of all swimming techniques. 4) - Educational to improve and improve in swimming (I bring you flippers, pads, Pull-buoy, board and snorkels). 5) - Learning rescue techniques. 6) - Support in preparing for your exams and swimming competitions. 7) - Self-defense course. 8. - Educational aquatic facilities, bodybuilding and refinement of the body. 9) - All types of goals (fitness, weight loss, mass gain, nutrition advice, etc.). 11) - Stretching and massages to remove tension and energy blockages that limit your physical and mental performance in order to bring you a better daily life through sessions adapted to your problems, your objectives and your desires. 12) - I reward good students. 13) - As your lifeguard, sports trainer, sports partner and sports masseur, I will work with you in synergy, I will offer you a personalized program that will adapt to your problems at your level at your desires. Professional experiences: 1- Lifeguard at the beach with SDIS (firefighter) since the age of 19, and former competitive swimmer from the age of 15. 2- Lifeguard, pool swimming coach since 2007 in Paris. 3- Sports-coach, sports-masseur since 2008 in Paris. ************** ️Hello, I'm a lifeguard-master-swimmer sports coach and sports masseur, I offer my services to solve your problems optimize your performance and develop physical qualities: 1) - Private swimming lessons for all audiences and all levels: from leisure to competition, I bring you the cap and goggles. 2) - I'll swim with you in a friendly atmosphere to analyze your underwater swimming, correct your stroke and teach you the best techniques for perfecting your swimming. 3) - Lessons and learning of all swimming techniques. 4) - Instruction to improve and perfect your swimming (I bring fins, fins, pull-buoy, board and snorkels). 5) - Learning lifesaving techniques. 6) - Assistance in preparing for your swimming exams and competitions. 7) - Self-defense races. 8. - Instruction in water skills, bodybuilding and slimming. 9) - All types of objectives (fitness, weight loss, weight gain, nutrition advice, etc.). 11) - Stretching and massage to relieve the tension and energy blockages that limit your physical and mental performance, and to improve your daily well-being through sessions tailored to your problems, goals and desires. 12) - I reward good students. 13) - As your lifeguard, sports trainer, sports partner and sports masseur, I'll work with you in synergy, proposing a personalized program that adapts to your problems, your level, your desires and your progress. I'll adapt a range of fun, motivating methods and educational methods to achieve your goals in the shortest possible time. Professional experience: 1- Beach lifeguard with SDIS (fire brigade) since the age of 19, and former competitive swimmer since the age of 15. 2- Lifeguard, swimming pool coach since 2007 in Paris. 3- Sports coach, sports masseur since 2008 in Paris.
Swimming · Lifeguarding · Water aerobics
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(2 reviews)
Monika - Barcelona, Spain£25
£25Bioprocessing/Biochemical Engineering/Pharmaceutical Biotechnology (Design, Operation and Scaling of Bioreactors and Unit Operations)
Trusted teacher: In bioprocessing you cannot have the cake and eat it too. Constantly, you need to make choices about which unit operation is best suited for a particular application and what are the trade offs. Because of so many factors that guide this decision, it can be daunting for starting biotech/bioprocess students to be overwhelmed. I was definitely overwhelmed in my 1st year of uni. But after 5 years studying the subject, I am here to help you to think like an engineer and make informed choices based on the context of the process and product. In my class, I will teach you the theoretical background behind bioreactors and common unit operations (e.g. filtration, centrifugation, chromatography) and how to implement them into a bioprocess. This class is best suited for university students (bachelor or master), people joining/switching industry or just people interested in how pharmaceuticals are made! If you are a university student, we can can discuss your own assignments or projects. My tutoring style is discussion-based. We will have a conversation about the subjects rather than a lecture, which will give you the tools and confidence to better synthesize the course content and present your ideas in a specific manner. I create my own materials for each class, including definitions, calculations, diagrams and past-exam questions. I use a touchscreen tablet to interactively annotate our class worksheets, draw P&IDs, structures and mechanisms, write down chemical reactions and step-by-step calculations. For any questions, please feel free to contact me!
Biotechnology · Chemical engineering · Biomedical engineering
Deepthi - United Kingdom£26
£26Chemistry- Master Chemistry with Expert Tutoring – Organic, Inorganic, and Competitive Exam Prep
Master Chemistry with Expert Tutoring – Organic, Inorganic, and Competitive Exam Prep In my classes, you’ll gain an in-depth understanding of organic and inorganic chemistry tailored to your specific needs. My lessons cover everything from foundational concepts to advanced topics, ensuring you are well-prepared for GCSE, A-level, AP Chemistry, IB, and other international exams, including competitive entrance tests. Here’s what you’ll learn in my classes: Organic Chemistry: Understand key concepts such as reaction mechanisms, functional groups, stereochemistry, hydrocarbons, and organic synthesis. We’ll also cover how organic compounds behave and interact in real-life applications like pharmaceuticals and materials science. Inorganic Chemistry: Dive into periodicity, chemical bonding, transition metals, coordination chemistry, and the behaviour of metals, nonmetals, and metalloids. Learn how inorganic compounds are crucial in everything from industrial processes to environmental chemistry. Physical Chemistry: Grasp concepts like thermodynamics, kinetics, chemical equilibrium, and electrochemistry that tie the entire field of chemistry together. Exam Preparation: Develop strategic exam techniques such as time management, answering challenging questions, and approaching multiple-choice and written questions with confidence. We’ll focus on syllabus-specific topics to help you excel in board exams like GCSE, A-level, AP, and IB, as well as targeted preparation for competitive exams. Each class is structured to make chemistry engaging, easy to understand, and directly applicable to your exams. You’ll leave every session feeling more confident, capable, and ready to tackle any chemistry challenge!
Organic chemistry · Quantitative chemistry · Chemical engineering
(1 review)
Min Ling (Melissa) - Aigle, Switzerland£63
£63Singapore & Southeast Asian Food Cooking Class Online
Trusted teacher: Have you ever travelled to Singapore, Malaysia, or other Southeast Asian countries and fallen in love with their food culture? Why not recreate the flavours in the comfort of your home, following easy-to-follow recipes with the guidance of a passionate Singaporean home cook? Born in a family of Spice Makers, I am a third-generation Spice Girl based in Switzerland. I learned the nuts and bolts of spice mixing from my father and cultivated the love of cooking from the OG Spice Lady Boss, my paternal grandmother aka ahmah. From a young age, I was exposed to the vibrant colours and aroma of fresh spices then as I grew older, watching and assisting my ahmah in the kitchen for our daily dinners was my favourite time of the day. Traditional Singaporean dishes such as Chicken Curry, Sambal Assam Fish, Rendang, and Sambal Prawns/Squid, Stir-fry KangKong (morning glory) are commonly found on our dinner table. For special occasions or not, we would also cook Nasi Lemak and Laksa and these two dishes have become my go-to comfort food whenever I miss my motherland. 1. Chicken Curry (non-vegetarian) Chicken Curry is an iconic Peranakan dish in South East Asia. Chicken and potatoes are stewed in spicy, rich and creamy coconut gravy. Usually served with rice but it is also delicious to be eaten with a French baguette or bread. 2. Laksa with Prawns/Vegetables (vegetarian-friendly) Traditional Laksa is a spicy noodle soup popular in the Peranakan cuisine of Southeast Asia. Laksa consists of thick wheat noodles or rice vermicelli in a thick broth made with spices, fresh aromatics and coconut milk. Common toppings include fried tofu puffs, fish cakes, shrimp, bean sprouts or other vegetables and minced fresh laksa leaves. 3. Meat Rendang (non-vegetarian) Meat Rendang is a Singaporean, Malaysian and Indonesian “dry” curry commonly made with red meat, spices and coconut milk which makes it spicy, rich and creamy. Beef rendang is considered by many to be the king of all curries as they are packed with complex flavours. 4. Sambal Assam Fish (non-vegetarian) Sambal Asam Fish is a classic Singapore, Malaysia and Indonesia dish which is addictively sour, tangy and spicy thanks to tamarind (Asam) and chilli. It is considered a healthy dish with lots of vegetables such as tomatoes, eggplant, lady’s fingers and fish with no coconut milk and tastes amazingly satisfying. 6. Bak Kut Teh (non-vegetarian) Bak kut teh, or pork ribs soup, is a popular traditional Chinese dish in Singapore. The dish consists of pork ribs stewed with a mixture of aromatic spices such as garlic, white pepper, black pepper, star anise, cinnamon and other spices. 7. Kueh Salat / Seri Muka It is a popular Singaporean and Malaysian Nyonya kueh (pastry) made with pressed glutinous rice layered with coconut egg custard (Kaya) flavoured with pandan. (steamer required) You will need: - Basic cooking equipment such as a saucepan, pots, knife, cutting board etc. - Cooking hob - A blender or a food processor - Apron Once a class is confirmed, I will be providing you: - A recipe card - An ingredient list. You will need to get the ingredients on your own before the class. - A packet of Anthony The Spice Maker's Spice Blend depending on what we are cooking. For local students (residing in Switzerland & Liechtenstein ) I will send you the spice blend free of charge. For international students, I will send you the spice blend but shipping fees are at your expense. The class will be conducted in English.
Cooking
Yassine - Fes, Morocco£16
£16Master Organic and Inorganic Chemistry with an Experienced PhD Student: From Nomenclature to Reactions, and others chemistry-related courses
Trusted teacher: Learn Organic and Inorganic Chemistry Easily with a PhD Student Hi! I’m a PhD student about to finish my thesis, and I’m here to help you with organic and inorganic chemistry. Whether you’re just starting or need help with advanced topics, I can guide you through everything step by step. In organic chemistry, I’ll teach you the basics like naming molecules (nomenclature) and explain different functional groups. We’ll cover topics like hydrocarbons, alcohols, aldehydes, ketones, and acids. I’ll also help you understand chemical reactions like substitution, addition, elimination, and oxidation-reduction. Whether it’s learning about stereochemistry or how to create molecules (synthesis), I’ll make it all simple and clear for you. For inorganic chemistry, we’ll explore atoms, periodic trends, and transition metals. We’ll also look at interesting topics like coordination chemistry, molecular orbitals, and electrochemistry. We can also cover any basic chemistry topics you need help with, like understanding the periodic table, chemical bonds, or states of matter. My Teaching Style I believe learning chemistry should be simple and fun. I explain things in a way that makes even difficult ideas easy to understand. I break everything down so it’s clear, no matter your level. You’ll find chemistry much easier with my approach!
Organic chemistry · Chemical engineering · Biochemistry
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Only reviews of students are published and they are guaranteed by Apprentus. Rated 4.7 out of 5 based on 85 reviews.

⭐ French lessons for students, adults, children or anyone interested ⭐ (Brussels)
Marko
Marko is an amazing teacher and I would definitely recommend him to anyone! He is very patient, organized, kind and smart. Every class he provides the material and it is very useful, because in this way I can repeat from it after the class. Our online lessons really helped me improve and I became so much better! He also used a digital board which is very convenient and helpful. I loved also how he challenged me in order to work on my skills and improve them. Keep up the great work Marko! :)
Review by LUCA
Private lessons: French and literature (remediation + preparation) possible online (Gouzon)
Samia
I look forward to my lessons, they did an excellent job at immersing me from day one. I had some basic understanding of composition, vocab etc. and they immediately matched my level of understanding. I don’t feel any time is wasted. Within two minutes of meeting with my tutor, we began learning. I am super impressed by Emna and hope to continue my learning until I am fluent. Would recommend to anyone and everyone!
Review by GABRIELA
Maths, science, test preparation, and school support (Amsterdam)
Anusha
Anusha is very nice and is able to teach at a good pace and makes sure that you understand all the materials you are working on. She is also able to adapt her teaching styles to your needs and has a lot of good tricks to help you learn how to do different things. She also makes sure that you know how to do something and does not just give you the answer when you need help. Anusha is a great teacher.
Review by MAREK

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