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Private teachers in Feijenoord

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504 private teachers in Feijenoord

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504 private teachers in Feijenoord

David - Rotterdam£31
£31Trumpet Lessons (Jazz Trumpet - Trumpet Technique - Music Theory)
Trusted teacher: My name is David, I'm a trumpet player, composer, and conductor based in Rotterdam. I started to study music when I was 8 years old and I get the Professional Music degree in the specialty of classical trumpet at the Conservatory of Noia (Galicia, Spain) and I've been playing Jazz since I was a teenager. In my country, I have been a student with teachers such as Paco Charlín or Abe Rábade, whom I have considered my mentors for years, but I have also studied and attended numerous masterclasses and workshops with internationally renowned teachers such as Michael Phillip Mossman, Antonio Hart, Darren Barret, Michel Camilo, Logan Richardson, Orrin Evans ...etc. With 18 years working and studying the trumpet, I have been fortunate to play with numerous artists and projects such as Phillip Dizack, Nelson Cascais, Kyle Poole, Dyna Stephens, Walter White, L.A.R. Legido, Jesús Santandreu, Pontejazz Big Band, CSM Big Band and also with different groups and orchestras of dance and Latin music. As a teacher, I have experience teaching in different schools, teaching trumpet lessons, music theory, and choir and ensemble conduction, working with both young children and adults and the elderly, aged between 4 and 85. My classes are individualized and personal, adapting to the needs and concerns of the student to help him evolve and meet his objectives.
Jazz music · Music theory lessons
Iryna - Rotterdam£35
£35Piano lessons: Fun-Filled journey! Lessons for children and adults!
Trusted teacher: Hello everyone! My musical journey began when I was just four years old, starting with the piano. Later, at the age of seven, I eagerly embraced the violin, adding its enchanting melodies to my repertoire. I achieved a professional mid-grade in both piano and violin. Fueled by my love for music, I moved to Rotterdam, Netherlands, to pursue a Bachelor's degree at Codarts University of Arts. Under the guidance of teachers like Natasha Morozova and Hed Yaron Meyerson, I refined my skills and nurtured my artistic vision. After completing my Bachelor's studies, I continued my musical exploration in Codarts' Master's program. Alongside my classical training, I've always been intrigued by the therapeutic potential of music. In 2023, I earned certification in Music Therapy, expanding my horizons and deepening my connection to the healing power of music. In collaboration with my colleagues, I am member of the Olga Trio. Our mission is to highlight the works of women composers throughout history. Our debut performance at the IV Concurso Nacional de Interpretación de Obras de Mujeres Compositoras was a proud moment, affirming our commitment to amplifying diverse voices in music. Beyond classical music, I've always been drawn to exploring different genres and styles. As a member of the Jong Metropole Orchestra in 2023, I relished the opportunity to collaborate with musicians from diverse backgrounds, pushing the boundaries of traditional musical conventions. In every note I play and every project I undertake, my passion for music shines through. It's a journey of exploration, growth, and discovery, and I'm excited to continue sharing my love for music with the world. I've been teaching during the last 8 years. I am flexible with the students needs and I embrace fun and creativity in my lessons.
Piano · Music theory lessons · Keyboard (music)
Giacomo - Berkel en Rodenrijs£39
£39Italian Cuisine Classes-Traditional Recipes, Regional Cuisine, Modern Italian Cuisine
Trusted teacher: Italian Cuisine Classes – Traditional, Regional, Handmade Pastas, Modern Italian Cooking, and Market-to-the-Table Explore the rich and diverse world of Italian cuisine through immersive and hands-on cooking classes, where tradition meets innovation. I offer a variety of classes that dive deep into Italy's gastronomic heritage, from classic regional dishes to modern interpretations of Italian cooking. Whether you're a novice or an experienced cook, these courses provide the perfect opportunity to learn authentic recipes, techniques, and the history behind each dish. Traditional Italian Cuisine focuses on time-honored recipes passed down through generations, teaching you how to create iconic Italian dishes with a focus on fresh, quality ingredients. In the Regional Cuisine course, we explore the distinctive flavors and specialties from different parts of Italy—each region boasting its own unique culinary traditions. From the rich, hearty dishes of Tuscany to the lighter, seafood-based meals of the Amalfi Coast, you'll discover the diversity that makes Italian food so beloved. A key feature of my classes is the art of handmade pasta, where you'll learn how to craft fresh, homemade pasta from scratch, using traditional techniques. From delicate ravioli to tagliatelle, these sessions offer a deeper understanding of the Italian pasta-making process. Additionally, the Market-to-the-Table experience is a unique activity where we take a journey through local markets to select fresh, seasonal ingredients. After handpicking the finest produce, meats, and herbs, we return to the kitchen to prepare and cook a meal inspired by what we've found. This activity not only highlights the importance of sourcing quality ingredients but also teaches you how to create a complete, authentic Italian meal from start to finish, with an emphasis on sustainability and freshness. Finally, Modern Italian Cuisine combines classic techniques with innovative approaches, showcasing contemporary interpretations of traditional dishes. These classes are designed for those who want to learn how to balance tradition with creativity, using seasonal ingredients and modern cooking techniques to bring new life to Italian classics. All classes are designed to be interactive and engaging, providing you with the skills and confidence to recreate delicious Italian meals in your own kitchen. Italian Cooking Classes – Traditional, Regional Cuisine, Handmade Pastas, Modern Italian Cuisine and Market to Table Discover the rich and diverse world of Italian cuisine through engaging and interactive cooking classes that combine tradition and innovation. I offer a variety of classes that delve deeper into Italy’s gastronomic heritage, from classic regional dishes to modern interpretations of Italian cooking. Whether you are a beginner or an experienced cook, these classes provide the perfect opportunity to learn authentic recipes, techniques and the history behind each dish. Traditional Italian Cuisine focuses on timeless recipes passed down through generations, teaching you how to create iconic Italian dishes with an emphasis on fresh, quality ingredients. In the Regional Cuisine course, we explore the distinctive flavors and specialties of different parts of Italy, with each region having its own unique culinary traditions. From the rich, hearty dishes of Tuscany to the lighter, seafood-based meals of the Amalfi Coast, you’ll discover the diversity that makes Italian cuisine so beloved. A key part of my courses is handmade pasta making, where you will learn how to make fresh, homemade pasta using traditional techniques. From delicate ravioli to tagliatelle, these classes will give you a deeper understanding of Italian pasta making. Additionally, the Market to Table experience is a unique activity in which we visit local markets to select fresh, seasonal ingredients. After selecting the best produce, meats, and herbs, we return to the kitchen to prepare and cook a meal inspired by what we have found. This activity not only emphasizes the importance of sourcing quality ingredients, but also teaches you how to prepare a complete, authentic Italian meal from start to finish, with an emphasis on sustainability and freshness. Finally, Modern Italian Cuisine combines classic techniques with innovative approaches, offering contemporary interpretations of traditional dishes. These classes are designed for those who want to learn how to combine tradition and creativity, using seasonal ingredients and modern cooking techniques to breathe new life into classic Italian dishes. All classes are interactive and engaging, giving you the skills and confidence to recreate delicious Italian meals in your own kitchen.
Cooking · Italian
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Only reviews of students are published and they are guaranteed by Apprentus. Rated 5.0 out of 5 based on 24 reviews.

Guitar lessons and Ukulele lessons in Rotterdam: Classical / Jazz / Rock. (Rotterdam)
Stefano
I have had two ukelele classes so far and I am very happy. Stephano is chill but committed to helping you advance. I did not expect to learn music theory as well which I am finding very interesting and rewarding because I am already applying it when playing. I would definitely recommend him to anyone irrespective of their level.
Review by ROCIO
Piano lessons for beginners and beyond, including theory and solfege (Delft)
Adriaan
Adriaan is very pleasant and knowledgeable, he’s also very flexible in his teaching style, really listens to your learning goals. I also like the flexible hours, and is nice that he can facilitate piano lessons at home.
Review by JAZMIN
Violin lessons and theory lessons for all ages, and skill level! (Rotterdam)
Bardia
I highly recommend Bardia as a teacher. I have really been enjoying my lessons with him. Bardia is very patient and he is always encouraging during the lessons.
Review by MARTHA

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