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Discover the Best Private Cooking Classes in Finland

For over a decade, our private Cooking tutors have been helping learners improve and fulfil their ambitions. With one-on-one lessons at home or in Finland, you’ll benefit from high-quality, personalised teaching that’s tailored to your goals, availability, and learning style.

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1 cooking teacher in Finland

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1 cooking teacher in Finland

Giacomo - The Hague, Netherlands£40
£40Italian Cuisine Classes-Traditional Recipes, Regional Cuisine, Modern Italian Cuisine
Trusted teacher: Italian Cuisine Classes – Traditional, Regional, Handmade Pastas, Modern Italian Cooking, and Market-to-the-Table Explore the rich and diverse world of Italian cuisine through immersive and hands-on cooking classes, where tradition meets innovation. I offer a variety of classes that dive deep into Italy's gastronomic heritage, from classic regional dishes to modern interpretations of Italian cooking. Whether you're a novice or an experienced cook, these courses provide the perfect opportunity to learn authentic recipes, techniques, and the history behind each dish. Traditional Italian Cuisine focuses on time-honored recipes passed down through generations, teaching you how to create iconic Italian dishes with a focus on fresh, quality ingredients. In the Regional Cuisine course, we explore the distinctive flavors and specialties from different parts of Italy—each region boasting its own unique culinary traditions. From the rich, hearty dishes of Tuscany to the lighter, seafood-based meals of the Amalfi Coast, you'll discover the diversity that makes Italian food so beloved. A key feature of my classes is the art of handmade pasta, where you'll learn how to craft fresh, homemade pasta from scratch, using traditional techniques. From delicate ravioli to tagliatelle, these sessions offer a deeper understanding of the Italian pasta-making process. Additionally, the Market-to-the-Table experience is a unique activity where we take a journey through local markets to select fresh, seasonal ingredients. After handpicking the finest produce, meats, and herbs, we return to the kitchen to prepare and cook a meal inspired by what we've found. This activity not only highlights the importance of sourcing quality ingredients but also teaches you how to create a complete, authentic Italian meal from start to finish, with an emphasis on sustainability and freshness. Finally, Modern Italian Cuisine combines classic techniques with innovative approaches, showcasing contemporary interpretations of traditional dishes. These classes are designed for those who want to learn how to balance tradition with creativity, using seasonal ingredients and modern cooking techniques to bring new life to Italian classics. All classes are designed to be interactive and engaging, providing you with the skills and confidence to recreate delicious Italian meals in your own kitchen. Italian Cooking Classes – Traditional, Regional Cuisine, Handmade Pastas, Modern Italian Cuisine and Market to Table Discover the rich and diverse world of Italian cuisine through engaging and interactive cooking classes that combine tradition and innovation. I offer a variety of classes that delve deeper into Italy’s gastronomic heritage, from classic regional dishes to modern interpretations of Italian cooking. Whether you are a beginner or an experienced cook, these classes provide the perfect opportunity to learn authentic recipes, techniques and the history behind each dish. Traditional Italian Cuisine focuses on timeless recipes passed down through generations, teaching you how to create iconic Italian dishes with an emphasis on fresh, quality ingredients. In the Regional Cuisine course, we explore the distinctive flavors and specialties of different parts of Italy, with each region having its own unique culinary traditions. From the rich, hearty dishes of Tuscany to the lighter, seafood-based meals of the Amalfi Coast, you’ll discover the diversity that makes Italian cuisine so beloved. A key part of my courses is handmade pasta making, where you will learn how to make fresh, homemade pasta using traditional techniques. From delicate ravioli to tagliatelle, these classes will give you a deeper understanding of Italian pasta making. Additionally, the Market to Table experience is a unique activity in which we visit local markets to select fresh, seasonal ingredients. After selecting the best produce, meats, and herbs, we return to the kitchen to prepare and cook a meal inspired by what we have found. This activity not only emphasizes the importance of sourcing quality ingredients, but also teaches you how to prepare a complete, authentic Italian meal from start to finish, with an emphasis on sustainability and freshness. Finally, Modern Italian Cuisine combines classic techniques with innovative approaches, offering contemporary interpretations of traditional dishes. These classes are designed for those who want to learn how to combine tradition and creativity, using seasonal ingredients and modern cooking techniques to breathe new life into classic Italian dishes. All classes are interactive and engaging, giving you the skills and confidence to recreate delicious Italian meals in your own kitchen.
Cooking · Italian
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Adriana - Archway, United Kingdom£46
£46Conversations in Italian with native speaker, former radio presenter, music and stage professional, arts lover. Keep your Italian going!
Trusted teacher: Italian is a language officially spoken in Italy only, unlike Spanish, or English, to name the most spoken languages in the western world. But it's becoming more and more a must-know language for many, whether the connection with it comes through food, fashion, Opera, design, the arts in general, or any other of the many interesting sides of Italian culture to make it outside "the boot"'s borders. I have been doing Italian conversation lessons for a few years, it has always been a great pleasure for me to share the beauty of Italian language with people showing a genuine interest in my culture. I tend to keep the conversation fully in Italian, but there would be no problem at all with communicating in English if necessary. I give grammar support when needed, and I have a real interest in etymology and words in general if there's an interest in going deeper in the language. Along with the use of precious grammar books and language manuals, the best way to get into a language is to speak it, even more so if with someone giving you support with its correct pronunciation, and its actual use in a realistic scenario. Like most Italians I have an obsession with good food, I love cooking and I'm always happy to share my recipes and cooking tips. Food is a great conversation subject, and it can give you new skills! All ages and levels welcome. For the youngest, I have a degree in primary school education and I've been a music teacher for over thirty years.
Italian · Culture · Cooking
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Our students from Finland evaluate their Cooking teacher.

To ensure the quality of our Cooking teachers, we ask our students from Finland to review them.
Only reviews of students are published and they are guaranteed by Apprentus. Rated 4.7 out of 5 based on 17 reviews.

Hindi(conversational, cooking, culture), conversational English, Photography (Eindhoven)
Swati
rating star
rating green star
Miss Swati is the best teacher. My experience with teachers isn’t very good I mostly don’t follow their teaching method but miss Swati she explains everything so precise that you can’t and won’t forget it. She takes the time and energy so that you understand every single sentence. Today 12-04-2023 was my first lesson and I am excited for my next lessons.
Review by GOERDEV
Cooking East African Dishes for EA food enthusiasts. (Nairobi)
Fiona
rating star
rating green star
Fiona showed patience and humour and kept me on point throughout the session. Had few issues with my accent too which was a bonus. And the result was a tasty lunch in which I will practice all week to memorise. I'll be back for more lessons, Thank you Fiona! A pleasure.
Review by RODNEY
Italian cooking lessons: learn how to cook Italian food from an Italian person!
Isàbella
rating star
rating green star
She was a wonderful instructor! She took the time to explain things to me about certain aspects of italian food. I look forward to taking more classes with her!
Review by TULEEN

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